Two sisters and the project close to their hearts: Lisa Grindmayer and Steffi Haßelbeck grow regional and seasonal products on their idyllic farm near Munich and process them into high-quality food. Everything here revolves around sustainability and proximity to nature. In the next step, they want to prepare delicious dishes for their guests at "Farm-to-Table" events, of course, using only ingredients from the farm. Domestic cuisine, but interpreted differently.
the wearness / food
August 11, 2019
August 09, 2019
Pure deceleration in a very special hideaway in Apulia. In the remote village of Gagliano del Capo, Francesco Petrucci carefully renovated his 150-year-old Palazzo, which has been family-owned for five generations. He transformed the Palazzo Daniele into a stylish little hotel with nine spacious suites and exceptional art and design objects. An ingenious mix of historical and modern elements: Each of the suites is furnished in a minimalist style with splendid ceiling frescoes and mosaic floors. Overlooking either the piazza, the green courtyards or the pool area.
- August 01, 2019
June 11, 2019
An ingenious mix of old and new, plus the perfect place to relax for a few days: Since mid-April the VillaVerde Aparthotel in Algund near Merano welcomes its guests. A historic Art Nouveau villa from 1908 was carefully and stylishly extended with a modern new building. The result is a kind of Gesamtkunstwerk, enthroned in the middle of a park, with a panoramic view over the mountains. Three women from the Oberhofer-Kiniger hotelier family stand behind this gem. Heidi and her daughters Judith and Paula set tasteful accents throughout the house with unique finds from flea markets, antique shops and corner shops. Old gold-set mirrors and antique lamps, chairs and armchairs complement modern design classics, for example by Thonet, Nanimarquina and Vincent Sheppard. And the colourful wallpapers with plant and animal motifs were created especially for the house by the creative studio Peppis from South Tyrol.