The label DISSELHOFF stands for pure leather accessories that are manufactured with the greatest respect for people and animals. And therefore also for the life behind the raw material. We talk to Imke Disselhoff, the founder and Designer of the label.
On her travel platform GOOD Travel Franziska Diallo presents hand-picked accommodations for sustainable and conscious travelling. She was inspired by a family holiday with her husband and children in Morocco five years ago. In an interview with THEWEARNESS, she tells us what she enjoys most about her work and what socially responsible travel means to her.
#Stayingathome. Now is the perfect time to try out some recipes. Just discovered: the new cookbook "Vegetarisch – 50 schnelle Wohlfühlrezepte" by Barbara Bonisolli (Callwey Verlag, 20 Euro). Food photographer Barbara Bonisolli lives with her family in Bavaria out in the country, together with ducks, chickens and bees. In her large garden she grows all kinds of vegetables and fruits. And depending on the season, she is inspired to create delicious vegetarian dishes. In her new book, she presents 50 recipes in which vegetables and fruit from local growing areas are the most important ingredients.
